Level ground, Shop 2
1 Market street
Sydney NSW 2000
ph: 02 9267 4649
Richard found this place on google (why google, there are so many foodblogs out there!! hehe)
& found this ramen place in the city, because i wanted to try some vegetarian ramen.
We were quite disappointed to find out, that their vegetarian ramen was made with beef stock :o
So, we were too hungry to walk around, so we had the organic soba udon noodles $11.50, and the udon noodles $10.90 Yasai Lover's Vegetarian.
They both looked pretty much exact, but served with different noodles. I wasn't impressed, maybe still sad that i didnt get to try any ramen (i've never had ramen before).
The broth was nice, but i think they put too much vegies (well yeah der, it's the vego option). The serving size however, was quite big, so great value for money.
The place was full of business men & women, i guess having a quick dinner before heading home. It was around 8pm when we sat down. What i didnt like about the place was that we had to order at the front, then take a seat. It was all very food court-ish to me!
Can anyone recommend a vego ramen place for me ?